Everything on our Menu is made in-house, from scratch, as well as all of our Draft Beers. Our Chef has been here for 16 Years and our Master Brewer for 20. They have both spent countless hours perfecting the products that they put out and take great pride in their work.
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Your Choice of Grilled Chicken or Mexi-Style Ground Beef over Nacho Chips with Lettuce, Tomatoes, Onions, Jalapeños, Diced Red Onions, & Monterey Jack Cheese. Sour Cream & Salsa on the Side.
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Mixed Greens, Kalamata Olives, Cucumbers, Tomatoes, Red Onion, Pita & Tzatziki.
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House-made Spinach Pie with a Greek Salad.
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Cajun Blackened Chicken, Shrimp, Andouille Sausage tossed with Rice & Vegetables
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Candied fruit and sweet malt in an effervescent package, this Belgian Blonde ale is bright and easy going with a spicy finish. Lightning in a bottle? How about sunshine in a glass! 5.5%
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A collaboration with To Share Brewing Co. in Manchester. Locally grown malts combine with orange and melon flavors from German hops along with a bit of creamy clove and vanilla from a special yeast. Finishes with a touch of spice. 6.1%
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Specialty hops from England that smell and taste decidedly un-English. Peach, passionfruit, lime and pineapple flavors from the hops. Get your juicy smile on. 6.8%
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Our longest running IPA is still one of our best. Loaded with Centennial hops from top to bottom and everywhere in between. 6.5%
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A juicy double IPA with aromas and flavors of tropical fruit, melon and soft citrus. Finishes a bit creamy and spicy. 7.8%
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Brewed with barley grown at Morrill Farm in Penacook. This German ‘Helles’ or ‘Light’ bock is full of super smooth malt flavor. Deep maltiness with easy drinkability. Prost! 6.6%
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A luscious yet balanced red infused with Watermelon. Fruit in the aroma and flavor with a juicy malt middle and a fruity finish. 5.2%
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Silky smooth and creamy with aromas and flavors of vanilla, milk chocolate and dark chocolate. Love it tender, ya hear? 5.1%