Everything on our Menu is made in-house, from scratch, as well as all of our Draft Beers. Our Chef has been here for 16 Years and our Master Brewer for 20. They have both spent countless hours perfecting the products that they put out and take great pride in their work.
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Your Choice of Grilled Chicken or Mexi-Style Ground Beef over Nacho Chips with Lettuce, Tomatoes, Onions, Jalapeños, Diced Red Onions, & Monterey Jack Cheese. Sour Cream & Salsa on the Side.
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Mixed Greens, Kalamata Olives, Cucumbers, Tomatoes, Red Onion, Pita & Tzatziki.
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House-made Spinach Pie with a Greek Salad.
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Cajun Blackened Chicken, Shrimp, Andouille Sausage tossed with Rice & Vegetables
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Bright and crisp with a floral spicy nose, and a crackery/bready malt middle. Finishes clean with a touch of citrus zest. Eminently quaffable. 5.4%
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All New Zealand hops were used bringing flavors of fresh zested lime, mango, peach, tropical fruits and stone fruits. 7%
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Being an old dog doesn't mean we can't do new things. We made an all Cascade IPA using new century hopping rates and techniques. Elegant with grapefruit and citrus zest, a luscious mouthfeel and bready malt. 7%
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A big Double IPA using specialty hops from England that smell and taste unlike traditional English hops. Grapefruit, tangerine, and Black currants with a spicy rounded finish. Cheers! 9.2%
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Smooth, sweet toasty malt in the nose and all the way through to the finish, with just a touch of earthy hop to round out the flavor. This classic harkens back to the brews that started the craft beer revolution in the early 90’s. 5.9%
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A little glass of heaven. Immortal malt and smoky caramel, a warming dose of alcohol, smooth beyond smooth, eternally inviting. Cozy up to one. 9%
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A bodacious beautiful Belgian brown beer with a benevolence that beguiles the senses. Brewed and aged on toasted apple wood; molasses, brown sugar and coriander complete the package. 7.7%
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Chocolate covered coffee beans in the nose and flavor, rich roasted malt with a hint of earthy hop underneath. 5.4%