Everything on our Menu is made in-house, from scratch, as well as all of our Draft Beers. Our Chef has been here for 16 Years and our Master Brewer for 20. They have both spent countless hours perfecting the products that they put out and take great pride in their work.
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Fresh Watermelon, Mint, Cucumber, Red Onion, Feta Cheese, tossed together with EVOO. Add Shrimp for $8
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Lightly battered Salmon, with Sliced Cucumber, Red Onion, and Tzatziki sauce on a Toasted Onion Roll. Served with your choice of a side.
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Cajun Shrimp with Sauteed Broccoli, Summer Squash and Carrots. Served over Rice.
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Your Choice of Grilled Chicken or Mexi-Style Ground Beef over Nacho Chips with Lettuce, Tomatoes, Onions, Jalapeños, Diced Red Onions, & Monterey Jack Cheese. Sour Cream & Salsa on the Side.
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Mixed Greens, Kalamata Olives, Cucumbers, Tomatoes, Red Onion, Pita & Tzatziki.
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House-made Spinach Pie with a Greek Salad.
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Cajun Blackened Chicken, Shrimp, Andouille Sausage tossed with Rice & Vegetables
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Bright and crisp with a floral spicy nose, and a crackery/bready malt middle. Finishes clean with a touch of citrus zest. Eminently quaffable. 5%
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A tart and refreshing kettle sour with the addition of fresh lemon juice and blueberry puree. Super thirst quenching and refreshing. 3.8%
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Specialty hops from England that smell and taste decidedly un-English. Peach, passionfruit, lime and pineapple flavors from the hops. Get your juicy smile on. 6.3%
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Being an old dog doesn't mean we can't do new things. We made a 100% Cascade IPA using new century hopping rates and techniques. Elegant with grapefruit and citrus zest, a luscious mouthfeel and bready malt. 7%
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A juicy double IPA with aromas and flavors of tropical fruit, melon and soft citrus. Finishes a bit creamy and spicy. 8%
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Hints of tart cherry up front, with rich malt and an earthiness following. Underneath are subtle notes of oak and funk from the wild yeast fermentation. Pinot Noir notes in the aftertaste from 3 years of aging in a used red wine barrel. Not your average beer. 5.8%
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A malt forward brew with an earthy hop undertone and flavors of toffee and caramel. 6%